XL Cast Iron Bread Pan Measures: Base Capacity: 5.2 quarts (4.9 liters); Total Capacity (with Lid): 8.67 quarts (8.2 liters); Interior Base Size: 12" × 9.84" (30.5 cm × 25 cm); Overall Size with Handles: 15.43" × 13" (39 cm × 33 cm); Base Depth: 2.36" (6 cm); Height Lid: 3.93" (10 cm); Height with Lid: 6.3" (16 cm); Weight: 16.5 lb (7.5 kg)
Ideal for baking large sourdough loaves, roasting meats, or preparing family-sized casseroles, this extra-large cast iron bread pan offers versatile oven performance. Its deep base and heavy lid help retain heat and moisture during baking, supporting even cooking, fuller rise, and a crisp exterior with a well-baked interior.
-EXCEPTIONAL HEAT RETENTION & EVEN COOKING: Solid cast iron construction distributes heat evenly and holds it consistently—edge to edge, base to lid. -STEAM-RETAINING LID FOR BETTER RISE: The heavy lid traps steam to prevent premature crusting, allowing the loaf to rise fully and brown deeply without drying out. -LARGE-CAPACITY BASE: Perfect for larger batches of bread or meals, with a roomy interior that doesn’t restrict oven spring.
-SIX INTEGRATED LOOP HANDLES: Sturdy handles on all sides ensure secure, balanced handling—from oven to counter to table. -VERSATILE FUNCTIONALITY: The base can double as a roasting or baking dish, expanding your culinary possibilities. LIFETIME WARRANTY: Covers craftsmanship and manufacturing defects.
Perfect for Those Who: Bake large loaves or make big-batch meals -Appreciate cast iron for its performance and durability - Want professional-quality steam baking at home - Prefer cookware that serves multiple functions - Need a reliable, heavyweight tool for roasting, braising, and baking
From the catalogue
