7-inch hammered santoku with a half-tang ABS handle
This 7-inch santoku uses German stainless steel with a hammered blade finish and a half-tang ABS handle capped in stainless steel. The manufacturer describes a flatter, slimmer blade than a chef knife, for up-and-down chopping, and specifies 1.4116 (X50CrMoV15) steel, hardened to 55 ±2 HRC and ground to a 13° edge on each side.
Specifications
- Model: SDKBH02
- Swiss-designed and Swiss-engineered
- Blade steel: 1.4116 (X50CrMoV15) German stainless steel
- Hardness: 55 ±2 HRC
- Edge: 13° on each side (manufacturer)
- Half-tang handle
Care: Hand wash.
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