Breville Commercial The HydroPro™ Plus

Introducing the HydroPro™ Plus, the forefront of the next generation in professional sous vide immersion circulators. This innovative device is equipped with a digital needle probe that not only displays the core temperature of your food in real-time but also enables the revolutionary delta cooking technique. It ensures that all data is meticulously stored onboard, allowing for seamless transfer to the HACCP Manager App via Bluetooth, facilitating easy logging of all your sous vide culinary adventures.

**Digital Probe Technology:**

A standout feature of the HydroPro™ Plus is its digital needle probe, a unique addition that monitors the food's core temperature as it cooks. This facilitates sous vide delta cooking, which involves cooking food at a water temperature higher than the food's final desired temperature, effectively reducing cooking times while still delivering the precision and quality sous vide is known for. This feature is not only about efficiency but also ensures HACCP compliance with minimal effort by recording core cooking and cooling temperatures.

**Sous Vide Toolbox™:**

The device boasts an intuitive guided cooking experience through the Sous Vide Toolbox™. This feature demystifies sous vide cooking by simplifying the calculation of cooking and pasteurization times and temperatures across a broad spectrum of foods. By employing scientific algorithms that account for the thermal conductivity of the food being cooked, it covers a wide variety of food types including animal proteins, eggs, vegetables, fruits, legumes, lentils, custard, and yogurt.

**Ease of Cleaning:**

Designed with hygiene in mind, the HydroPro™ Plus features a smooth construction and allows for tool-less disassembly of components that are safe for commercial dishwashers. The pump assembly is easily accessible via a removable foot and magnetic impeller, ensuring a hassle-free cleaning process. For external cleaning, a simple wipe with a soft cloth is sufficient, thanks to its easily removable, adjustable, quick-release clamp. Additionally, a padded carrying case is provided for convenient storage and transport.

**Interactive Color TFT Touch Display:**

The era of cumbersome buttons is over. A large 4.3” touch screen offers effortless manual input and adjustment of cooking parameters, ensuring a user-friendly interface.

**Innovative Pumping System:**

The HydroPro™ Plus introduces a pioneering adjustable pumping system with a magnetic impeller that can be easily cleaned and adjusted without the need for tools. The system allows for customizable flow direction and speed, catering to various cooking needs, from gentle circulation to aggressive pumping for larger baths.

**Robust Construction and Accessories:**

Equipped with a heavy-duty clamp and a calibration holster, the device ensures swift setup and safe storage of the probe. Its construction materials include Stainless Steel, Polymer, and Corning® Gorilla® Glass Victus® for durability and resilience.

**Key Specifications:**

- Carry case with handle for portability

- Dimensions: 3.7" x 4.9" x 14.5"

- Capacity: 12 Gallons / 45 Liters

- Comprehensive settings including data logging, probe calibration, and customizable alarms

- Multiple language support and manual controls for a tailored cooking experience

- Power: 1450 Watts, Voltage: 120 Volts

- Certifications: cUL Commercial Certification, NSF Commercial Certification, IPX7 Rated Water Protection

The HydroPro™ Plus not only sets a new standard in sous vide cooking with its advanced features and ease of use but also exemplifies commitment to culinary excellence and innovation.