A longer 3.38-quart bare-cast-iron loaf pan with lid
This pre-seasoned bare-cast-iron loaf pan is the longer, narrower baker in Crucible's loaf-pan range. With the lid on, capacity is 3.38 quarts (3.2 liters). It is suited to a longer sandwich-style loaf or a generous sourdough that needs more length than the 2.85-quart loop-handle pan. The cooking surface is seasoned iron, not enamel.
How does it differ from the loop-handle loaf pan?
This article (7350152560109) is 11 inches (28 cm) long excluding handles, 5.5 inches (14 cm) wide, and 4.33 inches (11 cm) deep, and it weighs 10.80 lb (4.9 kg). The 2.85-quart loop-handle pan is shorter and wider. Crucible states this loaf pan can be used on indoor and outdoor heat sources, including the stove, oven, grill, and campfire.
Dimensions
- Material: bare (pre-seasoned) cast iron; black
- Length including handles: 13.8 in / 35 cm
- Length excluding handles: 11 in / 28 cm
- Width: 5.5 in / 14 cm
- Depth: 4.33 in / 11 cm
- Height with lid: 5.9 in / 15 cm
- Capacity: 3.38 qt / 3.2 L
- Weight: 10.80 lb / 4.9 kg
- Manufacturer article number: 7350152560109
Care and seasoning: Clean with hot water, dry thoroughly, and oil the surface. Do not treat this pan as enameled cookware.
Crucible Cookware states a lifetime warranty covering craftsmanship and manufacturing defects.
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